Kershaw K1257X Fillet Knife
Description
Precision, durability, and versatility define the Kershaw K1257X Fillet Knife (7”), making it an essential tool for South Africans who demand superior performance in the kitchen and beyond. Whether you’re preparing fresh-caught fish, slicing meats, or need a razor-sharp blade for general use, this premium fillet knife delivers unmatched quality and control.
Key Features:
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7” Stainless Steel Blade – Made from corrosion-resistant 420J2 stainless steel for long-lasting sharpness and durability.
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Flexible & Ultra-Sharp Edge – Ensures clean, precise cuts, making filleting fish and slicing meats effortless.
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Ergonomic Co-Polymer Handle – Textured for a secure, non-slip grip, even in wet conditions.
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Lightweight & Well-Balanced Design – Reduces hand fatigue, providing comfort during extended use.
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Includes a Protective Sheath – For safe storage and transport, ensuring blade longevity.
Uses
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Culinary Excellence – Perfect for chefs, home cooks, and food enthusiasts who need a precise and efficient fillet knife.
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Fishing & Outdoor Preparation – Ideal for anglers and outdoor enthusiasts who require a sharp, flexible blade for cleaning and filleting fresh catches.
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Survival & Tactical Use – A practical addition to any outdoor gear setup, offering a versatile cutting solution for various tasks.
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Professional & Security Applications – Used by professional chefs and trusted for its durability and effectiveness.
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