Victorinox V5.7403.20.L Fibrox Butchers Knife 20cm
The Victorinox V5.7403.20.L Fibrox Butchers Knife is designed for professional butchers, providing a sturdy, wide blade ideal for proportioning meats into smaller cuts. The long curve of the blade is perfect for slicing through tough meat, fat, skin, and even soft cartilage, ensuring precision and ease with every cut.
Part of the Fibrox collection, this knife combines ergonomic, non-slip handles with durable, easy-to-sharpen blades, providing a tool that is built to last. Its excellent non-slip properties and ability to be sterilized up to 150°C make it ideal for food processing environments.
Key Features:
- Sturdy, wide blade for efficient meat portioning.
- Long curved blade perfect for slicing tough meat, fat, and cartilage.
- Ergonomic Fibrox handle with non-slip properties.
- Sterilizable up to 150°C for easy cleaning.
Specifications:
- Blade Overall Length: 20 cm
- Handle Material: Thermoplastic Elastomers (TPE)
- Blade Steel: X50CrMoV15 Stainless Steel
- Colour: Black
- Edge Type: Plain
Company Introduction:
Victorinox was founded in 1884 by cutler businessman Karl Elsener in the heart of Switzerland, Ibach, Schwyz. Famous for creating the legendary Swiss Army Knife, Victorinox continues to produce high-quality, innovative products worldwide. Their diverse product line includes watches, knives, travel gear, and fragrances, all backed by exceptional customer service.
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