Victorinox Boning Knife Straight Narrow Blade 5.6103.18

Victorinox Boning Knife Straight Narrow Blade 5.6103.18

The Victorinox Boning Knife Straight Narrow Blade 5.6103.18 is designed to provide professional chefs and butchers with the precision they need for boning and filleting. The 18cm stainless steel blade is perfect for removing meat from bones, ensuring clean and efficient cuts. Part of the renowned Victorinox Boning Knife collection, this knife combines a durable blade with an ergonomic, anti-slip handle, making it a reliable tool for the most demanding kitchen environments.

The ergonomic handle of the Victorinox Boning Knife is made from fibrox, offering excellent non-slip properties for superior grip, even in wet or slippery conditions. The handle is resistant to temperatures up to 100ºC, ensuring it remains comfortable during prolonged use. Featuring a high-quality stainless steel blade, the Victorinox Boning Knife delivers superior edge retention and corrosion resistance, backed by a lifetime guarantee for added peace of mind.

Specifications

About Victorinox

Victorinox, founded in 1884 by Karl Elsener in Ibach, Switzerland, initially gained worldwide recognition with the launch of the original Swiss Army Knife. Over time, the company expanded its product line to include a variety of high-quality kitchen cutlery and other practical items, such as watches, travel gear, and fragrances. Known for innovation and craftsmanship, Victorinox continues to offer reliable, premium products that serve both professional and everyday needs.

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