TRAMONTINA BONING KNIFE BLUE 5″ (13CM) – 24602/0155
Elevate every cut, slice and trim in your kitchen with the Tramontina Boning Knife Blue 5″ (13 cm) – Model 24602/0155. This vibrant, professional-grade knife isn’t just another tool in your drawer; it’s the secret weapon that transforms the way you prepare meat, fish and poultry. Designed for chefs who demand precision, comfort and lasting performance, this boning knife brings state-of-the-art engineering and bold style to your countertop.
Imagine gliding effortlessly through meats, separating every tender morsel from the bone with surgical accuracy. The extra-narrow blade, crafted from high-carbon stainless steel, has been heat-tempered to lock in strength and maintain a razor-sharp edge for longer—so you spend more time cooking and less time sharpening. Its vivid blue finish isn’t just eye-catching; it helps you grab the right tool in a flash, preventing cross-contamination and boosting kitchen efficiency.
But performance goes far beyond its blade. The ergonomic polypropylene handle is injection-molded directly onto the full tang for a rock-solid bond that delivers balanced control and prevents slips—even when your hands are busy. The antimicrobial protection infused into the handle material means every slice you make is supported by an extra layer of hygiene, so you can prepare safe, delicious meals for family and friends without second-guessing.
Worried about cleanup? This knife is dishwasher safe and NSF certified, satisfying rigorous standards for sanitation and food-safe environments. From a bustling restaurant kitchen to your home culinary adventures, it stands up to daily use and harsh cleaning cycles without losing its sparkle or edge.
Whether you’re a seasoned professional or an enthusiastic home cook, the Tramontina Boning Knife Blue 5″ brings unmatched precision, safety and flair to your kitchen. Slice through the toughest joints, fillet fish with flawless accuracy, and carve poultry with confidence—every meal becomes a masterpiece.
Key Features
• Extra-narrow, heat-tempered blade – Ensures long-lasting sharpness and precise boning
• Ergonomic injected handle – Maximizes comfort and slip-resistance for safe, fatigue-free use
• Antimicrobial protection – Guards against bacteria for superior food hygiene
• NSF certified – Meets top sanitation standards trusted by professionals
• Vivid blue finish – Enhances kitchen organization and prevents cross-contamination
• Dishwasher safe – Simplifies cleanup for busy cooks
Specifications
• Blade length: 5″ (13 cm)
• Blade material: High-carbon stainless steel
• Handle material: Injection-molded polypropylene
• Overall length: 10″ (25 cm)
• Weight: 3.5 oz (100 g)
• Model number: 24602/0155
