Victorinox V5.6611.15 Fibrox Curved Boning Knife
The Victorinox V5.6611.15 Fibrox Curved Boning Knife is designed for handling thinner portions with smaller bones, requiring more dexterity. Its flexible, narrow, curved blade provides greater blade flexibility, making it easier to move with contours, remove bones, and assist with skin removal or trimming excess fat and soft tissue.
Part of the ergonomically designed Fibrox Dual Grip Collection, the Victorinox V5.6611.15 knife is crafted to offer maximum support for the hand and wrist, ensuring smooth, effortless cutting. It’s an essential tool for both professional butchers and home cooks who demand comfort, efficiency, and durability.
The Victorinox V5.6611.15 Fibrox Curved Boning Knife is ideal for achieving superior results in meat preparation, making it a must-have in any kitchen.
Specifications
Feature | Details |
---|---|
Blade Length | 15 cm |
Handle | Inner Polypropylene (PP)/Outer Thermoplastic Elastomers (TPE) |
Blade Steel | X50CrMoV15 Stainless Steel |
Colour | Black/Red |
Edge Type | Plain |
Note: Designed for maximum comfort, flexibility, and durability during meat processing.
About Victorinox
Victorinox was founded in 1884 by Swiss pioneer and cutler Karl Elsener. The company gained worldwide recognition with the launch of the legendary Swiss Army Knife. Building on this unmatched success, Victorinox continues to provide premium-quality products, including watches, travel gear, fragrances, and the iconic Swiss Army Knives. Based in Ibach, Switzerland, the company is dedicated to innovation, quality, and exceptional customer service.
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